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Although this article started with a general overview of the iron and steel industry, we will refer only to one process for the rest of this feature, a gray iron foundry using an electric arc furnace. We will see how important brick and refractory are and why everyone should pay attention to their brick and refractory designs and installations.History and Background of the Electric Arc FurnaceThe electric arc furnace (EAF) has been around since the early snapper 1900s and is primarily used to produce lawn high quality alloy steels. EAFs have refractory-lined mowers steel shells and vary ill size from only a few feet in diameter to twenty feet or more. The bottom, or hearth, of the furnace is dished to hold the metal charge. The vertical side walls include one or more doors and a tapping spout for removing the melted charge. The roof over the furnace is dome-shaped, and incorporates two or three openings near its center for the admission of electrodes into the furnace. The roof is usually detachable and is lifted off or turned aside for charging. The whole furnace structure is tilted forward and backward for slag skimming or tapping. The furnace capacity will depend upon the size of the furnace and can be less then one ton per charge to up to eighty-five tons per charge.

This triumph notwithstanding, when teetering on a stepladder, "the [slotted] screw wobbles, the screwdriver slips, the screw falls to the ground and rolls away, snapper the handyman curses--not for the first time--the inventor of this maddening device."The savior, in this case, was Peter L. Robertson, a young Canadian traveling salesman who invented things in his spare time. His efforts to push an improved corkscrew, novel cuff links, and a more diabolical mousetrap failed. However, the socket-head screw he patented in 1907 succeeded. It was self-centering, could be driven with one hand, and the driver stayed in the socket. Furniture makers, boat builders, and Henry Ford appreciated the economies to be realized with these screws.

Buyers and equipment specialists for most of the larger chains do a commendable job of communicating their concerns and requirements, but what about the other 80 percent of the marketplace that doesn''t have a voice representing them?We all need to take responsibility communicating our needs to those manufacturing and selling the equipment we use. We need to be more vocal about our concerns with equipment that fails to live up to reasonable lawn expectations. If you don''t come forward and advocate good equipment design, then you have no reason to complain either when equipment breaks down in your kitchen of when there is a lack of new solutions and better products coming to market. CHICAGO -- The North American Association of Food Equipment Manufacturers said it plans to shift the dates of its biennial equipment-and-supplies trade show from the fall to February.